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Trying a new recipe at the B&B

I think this will be fabulous tomorrow! I found this great recipe for a breakfast casserole, and as soon as I saw “Dijon mustard” as one of the ingredients, I knew I had to try it. I’ll let you know how it goes!

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This entry was posted on Thursday, July 22nd, 2010 at 5:15 am and is filed under Inn Breakfast & Recipes. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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